Step 1 of 11
Prepare the oven and tin
Preheat the oven to 200°C. Line the base of the 24 cm round tin with parchment. Have a sheet of foil ready to cover the tin loosely.
Gluten-free chocolate prune cake
TestedStep 1 of 11: Prepare the oven and tin
Gluten-free chocolate prune cake
TestedStep 1 of 11: Prepare the oven and tin
Preheat the oven to 200°C. Line the base of the 24 cm round tin with parchment. Have a sheet of foil ready to cover the tin loosely.